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“If you really want to make a friend, go to someone’s house and eat with them… The people who give you their food give you their heart.” – Cesar Chavez

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Clams and Chorizo steamed in Sherry
This recipe is one of my favorites because it was inspired by my late friend, the talented chef Jonathan Whitener. His incredible clam...
Mike Kalustian
Aug 13, 20251 min read


Cranberry Orange Glaze Chicken
This is one of our collaborative recipes. My wife discovers the recipe and suggests I cook it, and I do. It comes together quickly,...
Mike Kalustian
Aug 11, 20251 min read


Spam Musubi
One of my all time favorite snacks Spam Musubi is the goto comfort food in Hawaii. All of my Hawaiian Cousins love on them, and never...
Mike Kalustian
Aug 8, 20254 min read


Texas Style Chili
This is my interpretation of Chili John's recipe, and I believe it's quite similar. I intended to share it last week, but I thought it...
Mike Kalustian
Aug 4, 20252 min read


Pasta allo Scarpariello
Some of you have been requesting quick and easy dishes, and this one is as quick and simple as it gets. Another great thing about this...
Mike Kalustian
Jul 22, 20252 min read


Pea Tartine
People have asked me for quick and easy recipes this is one I love. We don't typically consider peas a summer essential, but they truly...
Mike Kalustian
Jul 21, 20251 min read


Banh Mi Grilled cheese
In honor of the abundance of shishito peppers from my garden, I decided to make my signature recipe once more. This creation is entirely...
Mike Kalustian
Jul 21, 20251 min read


Thomas Keller's Skirt Steak with Carmelized Onions
I love two things about this recipe. First, it brings massive flavor to an economical cut of steak. Secondly, once the glaze is made it...
Mike Kalustian
Jul 19, 20253 min read


Wine braised beef short Ribs.
I adore braising. Just so you know, the dinner I proposed for Lynn on the night I proposed was braised chicken thighs. There's something...
Mike Kalustian
Jul 17, 20252 min read


Halibut Ceviche
Sometimes, you open your fridge and attempt to create a recipe with the ingredients you have on hand. I'll admit, I entered four or five...
Mike Kalustian
Jul 10, 20251 min read


Roasted Cauliflower & Chimichurri
For the cauliflower: 1 medium-sized cauliflower, remove thick, ugly outer leaves but leave any smaller more delicate ones 2 tbsp olive...
Mike Kalustian
Jun 19, 20252 min read


Asparagus alla Milanese
Asparagus shines in the summer. This recipe is fast, simple, and tasty, showcasing how a few additional steps can enhance a basic side...
Mike Kalustian
Jun 17, 20251 min read


Braised Chicken Thighs
Thighs are my favorite part of the chicken, braising is my favorite method because it’s the most accessible way to bring flavor onto the...
Mike Kalustian
Jun 12, 20251 min read


Chopped Italian sandwich.
With summer coming up quick, easy and brezzy are the best recipes. What I like best about this viral internet recipe is that it really...
Mike Kalustian
Jun 4, 20251 min read


Miso Black Cod
"I discovered this recipe when I found cod on sale at the store. Intrigued, I decided to try Nobu's Black Miso Cod. The secret to great...
Mike Kalustian
Jun 1, 20252 min read


Poulet Sauté aux Ducs de Bourgogne
I can't pronounce it, but I cooked it!! Phonetically, it would be "Poo lay Saw Tay Oh Duke deh Bore Gone Ya," which is a braised chicken...
Mike Kalustian
May 28, 20252 min read


Cheddar Bay Crab Cakes
I'm not sure where this recipe originated, but I found it in a few places online. This is a classic case of an ingredient(s) catching my...
Mike Kalustian
May 25, 20252 min read


Lamb & White Bean Stew w/ Mint Pesto
I was inspired to make this dish after enjoying a delicious lamb belly recipe at Kismet in Hollywood. Wanting to try my own lamb...
Mike Kalustian
May 25, 20252 min read


Nana's Stuffed Cabbage Rolls
If I'm going to start with one recipe, it has to be the most important recipe in my kitchen. Food creates memories, the sensations of...
Mike Kalustian
May 22, 20252 min read
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